| |
 RMS,
through an alliance with HunterLab and SmartMV, offers this accurate,
objective measurement technology for predicting the tenderness of
beef. By using the (CVS) with the BeefCam® module, retailers can
now offer consumers "Certified Tender" branded products. |
|
Product Capabilities:
|
CVS
BeefCam® Image
|
| Objective
Tenderness Prediction |
- Captures
latent value in commodity beef
- Enables
premium branding programs
- Identifies
superior genetics
|
| Add-on
to Computer Vision System |
- Easy
integration and operation
|
| Non-Invasive,
Non-destructive |
- Preserves
product integrity and safety
|
|
Increased
Product Color Consistency |
- Outstanding
product appeal in the retail case
- Improved
customer acceptance
- Identifies
production problems associated with color (stress, chill, electrical
stimulation, bloom)
- Ensures
product color meets consumer expectations before shipping
|
